Dinners and dining√

Taxonomie

Code

Bereik aantekeningen

ron aantekeningen

Toon aantekening(en)

Hiërarchische termen

Dinners and dining√

Gelijksoortige termen

Dinners and dining√

  • UF Banquets

Verwante termen

Dinners and dining√

62 Archival description results for Dinners and dining√

62 results directly related Exclude narrower terms

Field Day - Midale

Crowd of people in foreground taking refreshments at a booth at right; parked vehicles in front of the home of Charles Marks of Midale, Saskatchewan.

Bio/Historical Note: The event at the farm of Charles Marks was the first of its kind to be known as a Field Day. Charles M. Hamilton, Saskatchewan Minister of Agriculture; A.M. Shaw, professor of Agriculture, and John G. Rayner, director of the Extension Department, attended.

Bio/Historical Note: “A new feature was tried out this year, viz. that of holding a picnic or field day at the home of a farmer who had made good in some one or more lines of endeavor, such as crop or live stock production. One was held on the farm of Charles Marks at Midale. Mr. Marks has the only silo in his district and a herd of good Holstein cows, quite a large acreage of corn, sunflowers and sweet clover. What Mr. Marks had done was used by the speakers present from the College and the Department to show others what might be done to improve agriculture. An automobile tour was arranged in the Snipe Lake district and a number of good farms were visited to the end that suggestions might be found that would lead to improvement in farm practice.”
Dean of Agriculture’s Report, 1922.

Bio/Historical Note: “A new feature was tried out this year, viz. that of holding a picnic or field day at the home of a farmer who had made good in some one or more lines of endeavor, such as crop or live stock production. One was held on the farm of Charles Marks at Midale. Mr. Marks has the only silo in his district and a herd of good Holstein cows, quite a large acreage of corn, sunflowers and sweet clover. What Mr. Marks had done was used by the speakers present from the College and the Department to show others what might be done to improve agriculture. An automobile tour was arranged in the Snipe Lake district and a number of good farms were visited to the end that suggestions might be found that would lead to improvement in farm practice.”
Dean of Agriculture’s Report, 1922.

Canadian Officers' Training Corps - Reunion

Lieutenant Colonel John S.M. Allely, dressed formally and wearing his medals, addresses the banquet guests. J.W.T. Spinks, University President, among the guests.

Bio/Historical Note: "One of the chief prices which Canada paid in the last war for her lack of preparation was the tragic waste of thousands of her best young men killed while fighting in the ranks because they had not been previously trained for a more useful career as officers. It is to prevent such a waste in any possible future war that every Canadian University is now giving facilities to its students to qualify as officers during their undergraduate course. Our own contingent of the C.O.T.C. came to life in January of this year and is already recruited up to a strength of 170." (The Spectrum, 1921) The Canadian Officers' Training Corps was a unit in the Active Militia of Canada. The Corps prepared university students for the examinations for a Lieutenant's or Captain's Commission and the universities granted course credit for COTC work. Senior commissions were held by faculty while all junior commissioned and non-commissioned ranks were open to undergraduates. Interest in the Corps declined in the 1950s and came to an end in 1964.

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