North face of proposed Agriculture Building.

Bio/Historical Note: Original plans for the Agriculture Building had it joining Kirk Hall, the John Mitchell Building and the Crop Science Building, but the architects, Folstad-Friggstad, were instructed to provide “a highly visible complex for the College,” proposed a stand-alone building intended to state the importance of the College of Agriculture to the University. It is the first major building on campus clad with glass rather than brick or stone. The original structure cost $91 million and was constructed between 1988-1991. It consisted of five floors, with 164 research labs, 38 teaching labs, 182 offices, 9 classrooms, 4 computer training facilities, 6 conference rooms, and 167 controlled environment plant growth facilities. In addition it has an impressive inner courtyard, the Atrium, and is home to the Kenderdine Gallery, named in honour of the University’s first art instructor, Gus Kenderdine. The structure had been designed to enable future expansion, and by 2000 a sixth floor was added at a construction cost of $10 million. The new addition was intended to house Animal and Poultry Science, Food Science, and Bioinsecticide Research.

Looking south at the Agriculture Building.

Workers building the new 6th floor on the top of the Agriculture Building perform some "high steel" artistry - grabbing and placing girders as they're lifted overhead by a large crane.

Bio/historical note: These images appeared in 2 Sept. 1999 of On Campus News.

Bio/Historical Note: Original plans for the Agriculture Building had it joining Kirk Hall, the John Mitchell Building and the Crop Science Building, but the architects, Folstad-Friggstad, were instructed to provide “a highly visible complex for the College,” proposed a stand-alone building intended to state the importance of the College of Agriculture to the University. It is the first major building on campus clad with glass rather than brick or stone. The original structure cost $91 million and was constructed between 1988-1991. It consisted of five floors, with 164 research labs, 38 teaching labs, 182 offices, 9 classrooms, 4 computer training facilities, 6 conference rooms, and 167 controlled environment plant growth facilities. In addition it has an impressive inner courtyard, the Atrium, and is home to the Kenderdine Gallery, named in honour of the University’s first art instructor, Gus Kenderdine. The structure had been designed to enable future expansion, and by 2000 a sixth floor was added at a construction cost of $10 million. The new addition was intended to house Animal and Poultry Science, Food Science, and Bioinsecticide Research.

More than 15 U of S College of Agriculture graduates from the class of 1961 held a reunion visit to campus, marking 40 years since their graduation. The group, which includes current University Board of Governors member Gary Carlson, far left, is getting ready to board a bus outside the Agriculture Building. to be given an expert tour of new buildings by U of S Associate Vice-President of Facilities Management Paul Becker, fifth from right, and University Architect Colin Tennent, far right. Becker and Tennent had just given the Agriculture grads a PowerPoint computer presentation about physical changes to the campus in the past 40 years. They had then taken a tour of the Agriculture Building. The Saskatchewan Agriculture Graduates' Association holds its reunion during Crop Production Week, and also has a hockey tournament, bonspiel, etc.

Bio/historical note: Image appeared in 19 Jan. 2001 issue of OCN.

Elevated view of Administration Building; trees in foreground, students walking in the Bowl.

Scott Sefton surveys the damage in the Vocational Agricultural Association student lounge on the main floor of the Agriculture Building on Oct. 10, as students arriving that day found that unnamed persons (perhaps from another ollege, and dressed in red?) had spent the night taping plastic over the whole lounge floor and up the walls and overturned tables - filling the room with hundreds of gallons of water. There's even a dirt island in the middle, with a flag sporting an evil grinning red face. Sefton, an SVAA vice-president, says his group's members, students in the Diploma in Agriculture program, begin classes the day cafter Thanksgiving, and often get a prank welcome. He said they'd begin the cleanup that afternoon.

Bio/historical note: Image appeared in 13 Oct. 2000 issue of OCN.

Image of Fran Walley, Soil Science, sitting on Agriculture Building sign.

Elevated view of Agriculture Building under construction; crane in background.

Bio/Historical Note: Original plans for the Agriculture Building had it joining Kirk Hall, the John Mitchell Building and the Crop Science Building, but the architects, Folstad-Friggstad, were instructed to provide “a highly visible complex for the College,” proposed a stand-alone building intended to state the importance of the College of Agriculture to the University. It is the first major building on campus clad with glass rather than brick or stone. The original structure cost $91 million and was constructed between 1988-1991. It consisted of five floors, with 164 research labs, 38 teaching labs, 182 offices, 9 classrooms, 4 computer training facilities, 6 conference rooms, and 167 controlled environment plant growth facilities. In addition it has an impressive inner courtyard, the Atrium, and is home to the Kenderdine Gallery, named in honour of the University’s first art instructor, Gus Kenderdine. The structure had been designed to enable future expansion, and by 2000 a sixth floor was added at a construction cost of $10 million. The new addition was intended to house Animal and Poultry Science, Food Science, and Bioinsecticide Research.

North face of proposed Agriculture Building.

Bio/Historical Note: Original plans for the Agriculture Building had it joining Kirk Hall, the John Mitchell Building and the Crop Science Building, but the architects, Folstad-Friggstad, were instructed to provide “a highly visible complex for the College,” proposed a stand-alone building intended to state the importance of the College of Agriculture to the University. It is the first major building on campus clad with glass rather than brick or stone. The original structure cost $91 million and was constructed between 1988-1991. It consisted of five floors, with 164 research labs, 38 teaching labs, 182 offices, 9 classrooms, 4 computer training facilities, 6 conference rooms, and 167 controlled environment plant growth facilities. In addition it has an impressive inner courtyard, the Atrium, and is home to the Kenderdine Gallery, named in honour of the University’s first art instructor, Gus Kenderdine. The structure had been designed to enable future expansion, and by 2000 a sixth floor was added at a construction cost of $10 million. The new addition was intended to house Animal and Poultry Science, Food Science, and Bioinsecticide Research.

South face of proposed Agriculture Building showing Kirk Hall in foreground.

Bio/Historical Note: Original plans for the Agriculture Building had it joining Kirk Hall, the John Mitchell Building and the Crop Science Building, but the architects, Folstad-Friggstad, were instructed to provide “a highly visible complex for the College,” proposed a stand-alone building intended to state the importance of the College of Agriculture to the University. It is the first major building on campus clad with glass rather than brick or stone. The original structure cost $91 million and was constructed between 1988-1991. It consisted of five floors, with 164 research labs, 38 teaching labs, 182 offices, 9 classrooms, 4 computer training facilities, 6 conference rooms, and 167 controlled environment plant growth facilities. In addition it has an impressive inner courtyard, the Atrium, and is home to the Kenderdine Gallery, named in honour of the University’s first art instructor, Gus Kenderdine. The structure had been designed to enable future expansion, and by 2000 a sixth floor was added at a construction cost of $10 million. The new addition was intended to house Animal and Poultry Science, Food Science, and Bioinsecticide Research.