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University of Saskatchewan Photograph Collection
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Prairie Swine Centre

View of Prairie Swine Centre and directional sign.

Bio/Historical Note: The Prairie Swine Centre is a 300-sow farrow-to-finish swine research facility located just outside of Saskatoon on Floral Road, east of the Floral Cemetery, and east of Range Road 3043. The Centre is a non-profit research and technology centre that works with different facets of industry and governments across Canada. It was originally built in 1980 by the University of Saskatchewan. In addition to the standard production facilities, there is a surgery suite, metabolism crates, two environmental chambers on-site and a separate disease challenge facility located about 40 minutes from Saskatoon. Research programs, specializing in animal behaviour and welfare, nutrition and agricultural engineering, focus on the applied aspects of issues facing the swine industry. The PSC’s technology transfer program focuses on distributing the scientists’ latest research results, ensuring strong engagement within the pork industry. PSC also offers a contract research program that specializes in proprietary research for companies seeking scientifically-sound data for product registration or marketing for their nutritional, animal health, behavioural and environmentally focused products (this program can also assist with human-health product research using the pig as a model).

POS Pilot Plant - Exterior

View of exterior of the POS Pilot Plant.

Bio/Historical Note: The POS (Protein, Oil and Starch) Pilot Plant is a research organization that specializes in extraction, fractionation, purification, and modification of biologically derived materials. The company, which was founded in July 1977, is located in the Innovation Place Research Park on the University of Saskatchewan campus. POS Pilot Plant, the largest pilot plant operation of its kind in North America, has grown from eighteen employees in 1977 to over ninety employees in 2003. The company employs people from a wide range of disciplines: scientists, engineers, technicians, operators, tradespeople, logistics and information researchers, and administrative personnel. POS Pilot Plant is dedicated to finding personalized solutions for clients' bioprocessing needs. Services provided include: process and product development, optimization and scale-up; hazard analysis and critical control points; protocols and good manufacturing practice plans; and ingredient sourcing, shelf-life testing and analytical development. There are also consulting services, and support services concerning materials management, maintenance, and information. The Plant serves bioprocessing industries including nutraceuticals and functional foods; cosmetics and fragrances; fats, oils and lipids; food and ingredients; animal feeds; and Biotechnology and agricultural biotechnology. In 2019 the plant was rebranded KeyLeaf Life Sciences.

Kernen Farm Lab

Exterior of the lab building.

Bio/Historical Note: In 1977, Frederick Wesley Kernen (d. 1991), a Saskatoon-area farmer, a graduate of the College of Agriculture (1939), and a part-time extensionist with the Department of Crop Science, made an offer to the university that was the largest gift ever by an individual at that time. To honour his parents, the late Frederick John (1879-1948) and Lucy Ruxby Marie Kernen (d. 1952), Fred W. Kernen offered to gift two sections of prime agricultural land to the university, with full jurisdiction to operate on the lands. Included in the gift were 300 acres of native prairie land, which were to remain un-tilled and be used for ecological research. The station’s 380 hectares of cultivated land is adequate to provide for commercial production and small plot experiments. The Kernen Crop Research Farm is located at the intersections of Highways 5 and 41 on the quickly expanding east side of Saskatoon. Over the last 35 years, the site has accommodated ecological studies, grazing studies, crop breeding, crop production and crop and weed management research in the Department of Plant Sciences. Managed on a four-year crop rotation, the cultivated area of the farm also generates revenue, which helps support the cost of crop research and future development on the farm.

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